Description

🧀 Maiorano Crotonese DOP 🧀

• Pecorino Crotonese DOP cheese comes from the region of Calabria in southern Italy, specifically from the eastern provinces of Crotone, Catanzaro and Cosenza.

• Pecorino Crotonese DOP is sweet, spicy and salty made from pasteurised sheep’s milk in woven molds.

• It is  generally used as a table cheese in the fresh, semi-hard and mature varieties, served with bread and honey, or marmalades suitable for pairing with cheese. It is also used grated to give flavour to pasta dishes and vegetable soups.

• Imported from 🇮🇹

• Ingredients: Sheeps Milk, Salt